Mozaic Sea Salt Veggie Chips

Mozaics Chips are your solution to guilt-free snacking. Mozaics, which come in five flavors, has specs of vegetables (green peas, yellow peas, potatoes and black beans) embedded in each chip, making them look like tiny mosaics. Never fried or baked, Mozaics are popped, lightly brushed with organic extra virgin olive oil, then tossed with delicious seasonings. All of Mozaics Chips are certified USDA Organic, Non-GMO Project Verified, kosher, free of peanuts and tree nuts, vegan and gluten-free, making them the perfect balanced snack for kids and adults alike.

Julia Stamberger, CEO and co-founder of Spinning Wheel Brands (Mozaics’ parent company) said, “Consumers are always looking to cram more vegetables into their diet, Mozaics chips are a convenient, on-the-go nutritional snacks for time-starved consumers looking for real nutrition. From road trips, get-togethers to backyard parties, Mozaics chips are reshaping the way consumers snack. Each chip is fewer calories and fat and higher in dietary fiber and protein than other salty chip brands. The wholesome chips also offer a satisfying texture and crunch consumers love.”

In addition to creating these delicious snacks, Mozaics proudly supports The Chicago Mosaic School (CMS). It’s the first and only premier not-for-profit mosaic art school in North America. Now in their twelfth year, the school gives artists, teachers and enthusiasts of all levels a place to explore all facets of mosaics — from classical reproduction to contemporary abstraction.

Question: Are Mozaics nutritious?

Answer: A 20 chips serving of Sea Salt Mozaics contains 4g plant protein + 4g dietary fiber in only 100 calories. Per FDA guidelines, Mozaics are a Good Source of Fiber, with 18g of carbs (6%), 150mg sodium (6%) and no cholesterol or trans fats. In fact, the only fat in Mozaics chips comes from the hint extra virgin oil we use to help the seasoning stick to the chips. With less than 3g of fat per serving, Mozaics have half the fat of kettle potato chips or veggie straws.

Question: How are Mozaics made? 

Answer: Mozaics are hot air popped – like popcorn or rice cakes. Each chip is an individually-popped assortment of potato, real split peas + beans. When the chip pops, the potato surrounds the veggies and hugs them into the chip. Since the veggies aren’t super processed or deep fried, they retain their nutrition. After popping, we spray the chips with a touch of extra virgin olive oil and sprinkle on the seasonings. That’s it! Simple, natural, delicious.

Question: Are Mozaics sugar free?

Answer: Our Sea Salt Mozaics contain zero sugar! They’re made with legumes (green peas, yellow peas, black beans), potato flour, rice flour, extra virgin olive oil, and sea salt. Our BBQ and Salsa flavors contain some cane sugar in the seasoning.

Question: Where do the protein and fiber come from in Mozaics?

Answer: The protein and fiber come from the #1 ingredient in every Mozaics chip: real peas and beans. More than 40% of each chip is made from real veggies you can see.

Question: How many calories are in one delicious chip?

Answer: Around 5 calories. Yep, that’s it.

Question: How many quality certifications does Mozaic have?

Answer: Mozaics are certified Non-GMO Project Verified, OU (Orthodox Union) Kosher certified, Gluten-Free certified to 10 ppm by the GFCO (Gluten-Free Certification Organization). These certification logos are printed and visible on each bag of Mozaics chips.

Question: Where can I buy Mozaics?

Answer: Mozaics chips are available at many retail grocery stores, including, Ralphs, Smith’s, Fry’s, QFC, Jewel, and Ingles. We’re adding more stores all of the time – check our store locator to see if we’ve landed at your favorite local store.

You can buy Mozaics online at these retailers:

• Amazon

• SnackMagic

• deliciousness.com

And you can join our Mozaics V.I.Pea Club to receive monthly shipments of your favorite Mozaics flavors with free shipping and other free perks.